John Brennan, PhD

John was Vice President, Innovation and Quality for Trouw Nutrition Canada, a global animal nutrition company and division of Nutreco. He led a multi-species team based in Guelph, Ontario, with a focus on developing and commercializing animal nutrition and health solutions. He has a proven track record of taking technologies from proof of concept to leading market positions, including dynamic simulation models, patented feed additives and management programs for raising animals without antibiotics (RWA). Previously, he spent two decades with Maple Leaf Foods, having first joined the company as a Research Scientist and later established and led an internationally recognized contract research business at Maple Leaf Animal Nutrition. He was later appointed Vice President of Research and Technology Application. John obtained a PhD in Animal Nutrition from the University of Alberta.

Klaus Hellmann, DVM

Pierre Falardeau, Ph.D.

Carlos Artigas, DMV